Grilled Sausage and Browned Butter Noodles
1-2 lbs Polska Kielbasa or Smoked Sausage (I used Hillshire Farms)
1 box noodles, any shape, cooked and thoroughly drained
2-4 tbsp dairy free margarine (I used Weis Quality 48% Vegetable Oil Spread)
Cut the sausages in portion sized pieces. Place the sausages on the grill outside or a large indoor electric grill (I love my George Foreman grill) and grill until cooked through. Meanwhile, place the margarine in a small saucepan and cook over medium heat until melted and starting to brown. Pour the melted margarine over the noodles and mix thoroughly. Serve.