These Elephant Ears are so simple to prepare and they are very good. They remind me of the Elephant Ears that you can get at fairs and amusement parks.
Easy Elephant Ears
Heat several inches of oil in a deep skillet. Place a small flour tortilla in the hot oil and fry for 5 seconds. Flip the tortilla and fry the other side for 10 seconds or until golden. Remove the tortilla from the oil and immediately place it in a shallow container of cinnamon sugar. Flip the tortilla so that it is coated on both sides. Place on a serving platter. Repeat to make as many as you need.