My daughter, Jazlyn, is anaphylactic to egg, dairy, peanuts, and tree nuts. When she was first diagnosed, I found it very difficult to find recipes and foods that didn't taste like "allergy" food. Over the last 15 years I have had a lot of fun developing and changing recipes so that they are safe for her. I love to share my recipes so that other families can realize how yummy "allergy" foods can taste. You don't have to sacrifice taste or your favorite foods, you just have to rethink how to make them. I made a promise to Jazzy that I would do my very best to find a way for her to eat any food she wants to try. So far I have been able to keep that promise. I hope your family enjoys these recipes as much as we do.

Tuesday, August 21, 2012

Egg Free, Dairy Free Strawberry Slushie

This is my healthy version of a Slushie or Icee you would get at a convenience store. My girls love these Slushies and request them quite often.

Strawberry Slushie

Juice, any flavor desired
Frozen strawberries

Place the juice and strawberries in a blender then process until smooth. By varying the amount of ingredients, you can change the thickness of the Slushie.

1 comment:

  1. oh, love this, must try it. going to add it to my pinterest