My daughter, Jazlyn, is anaphylactic to egg, dairy, peanuts, and tree nuts. When she was first diagnosed, I found it very difficult to find recipes and foods that didn't taste like "allergy" food. Over the last 15 years I have had a lot of fun developing and changing recipes so that they are safe for her. I love to share my recipes so that other families can realize how yummy "allergy" foods can taste. You don't have to sacrifice taste or your favorite foods, you just have to rethink how to make them. I made a promise to Jazzy that I would do my very best to find a way for her to eat any food she wants to try. So far I have been able to keep that promise. I hope your family enjoys these recipes as much as we do.

Tuesday, June 28, 2011

Egg Free, Dairy Free, Nut Free Sunbutter Puppy Chow (Muddy Buddies)

Whatever you call it, this snack is highly addictive. Since it is so easy to make, that may not be a good thing.

Sunbutter Puppy Chow (Muddy Buddies)

1 cup safe chocolate chips
1/3 cup Sunbutter
6 cups Crispix or Chex cereal
1 cup confectioner’s sugar

Microwave the chocolate chips until melted and smooth. Stir in the Sunbutter until smooth. Add the cereal then toss to thoroughly coat. Place the confectioner’s sugar in a large Ziploc bag. Transfer the cereal mixture into the Ziploc bag and shake until thoroughly coated. Pour the mixture onto a baking sheet to cool completely. Store in an airtight container or Ziploc bag.

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