Monday, February 27, 2012

Egg Free, Dairy Free and Nut Free Hot Chocolate Mix

I haven't been able to find a prepackaged safe hot chocolate. Jazlyn has been drinking warmed soy milk with chocolate syrup stirred in. It's still chocolate and warm, but not the same. I have a recipe for a hot chocolate that needs cooked on the stove, but I wanted something that was fast and easy to prepare any time. This is perfect because you make a big batch with just 3 ingredients then it's available when you want it.


Hot Chocolate Mix

3 1/2 cups sugar
2 1/4 cups cocoa powder
3 tsp salt

Thoroughly combined all of the ingredients then store in a tightly sealed container.

To serve - stir 2 tbsp of the mixture into 1 cup of hot soy milk.
*  For variety, you can stir in a few drops of vanilla, mint or other extracts. You can also top with mini marshmallows or prepared safe whipped topping.

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