Friday, April 9, 2010

Sunbutter Fudge

This Sunbutter fudge is creamy, delicious and very simple to make.


Sunbutter Fudge

3/4 cup dairy-free margarine
1 cup Sunbutter
2 cups confectioner's sugar

Melt the margarine in a medium saucepan over medium heat. Remove the pan from the heat and stir in the Sunbutter until smooth. Stir in the confectioners' sugar, 1/2 cup at a time, until well blended. Spread the mixture evenly into a sprayed 8x11 baking dish. Place in the fridge until firm before cutting into squares. Store in the fridge.
*  If you would like a slightly harder fudge, increase the confectioner's sugar to 2 1/2 cups.

3 comments:

  1. These look soooo easy and really good. ANy chance you would post this recipe to the SunButter recipe site?

    ReplyDelete
  2. You may post the recipe as long as you mention my blog address.

    ReplyDelete
  3. I posted the recipe to the Sunbutter site.

    ReplyDelete