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Friday, April 30, 2010

Egg Free, Dairy Free Burger and Fries Casserole

A simple way to make burgers and fries.

Burger and Fries Casserole

1-2 lbs ground beef, browned
1 can safe gravy (I used Campbell's beef gravy)
10 oz package safe french fries (I used McCain)

Combine the meat and gravy then pour into a sprayed 9x13 baking pan. Arrange the fries on top in a single layer. Bake at 350 for 45-55 minutes or until the fries are golden brown.
*  If desired, you can also use browned bulk sausage.
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2 comments:

  1. BethanyApril 30, 2010 at 8:24 PM

    I had no idea Campbell's made any safe gravies. That is good to know for when I need something quick in a pinch!

    ReplyDelete
  2. LoriMay 3, 2010 at 1:03 PM

    The Campbell's chicken gravy contains dairy. However, I found the beef, pork and turkey to be safe.

    ReplyDelete