Tater Tot Casserole
28 oz package tater tots (I used Ore-Ida)
1 lb ground beef, browned
1 can beef gravy (I used Campbell's)
1 can corn
Spread the tater tots evenly in a greased 9x13 baking dish. Bake uncovered at 400 for 10 minutes. Combine the ground beef, gravy and corn then spread the mixture evenly over the tater tots. Cover and bake for 30 minutes.
No comments:
Post a Comment